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| 2005 Cabernet Franc |
100% Cabernet Franc. Aged 9 months in new French oak barrels.
Bottled in May 2006. Released in June 2006.
Nose – This great Cabernet Franc exhibits bright cherry and plum aromas. Taste – This heavily extracted wine has bright red fruit with firm tannins and great depth. Food Pairing – Will pair well with heavier meats, boeuf bourguignon, beef Wellington.
▀ Gold Medal Winner - Monticello Wine Cup
▀ Gold Medal Winner - Virginia State Fair
▀ The Virginia Wine Experience in London
▀ Silver Medal Winner - Atlantic Seaboard Wine Competition
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